Tuesday, February 2, 2010

5 ingredients - 15 minutes

My new cookbook - my goal is to cook everything in the cookbook regardless if it sounds good or not & without altering the recipe to my own liking. I believe there are just under 100 recipes and I have done 2 so far.

Last night I used my crock pot for the first time (which I received as a gift for my wedding oct. 08) to make a stew.

2 medium zucchini's cut into bite size pieces - place at bottom of crock pot
3/4 lb beef stew pieces - layer on top of zucchini
1/2 tsp ground pepper
1/4 tsp ground cinnomen
2 can's Italian diced tomatoes (include juices)
1 hour on high, 7 hours on low or 5 hours on high

My husband, Joe and I had sun-dried tomato bread to accompany it - SO DELICIOUS!! I love carbs :)

I'm excited for my leftovers for lunch today.

1 comment:

  1. I'll be happy to follow your blog! Great idea to work your way through the cookbook. The stew sounds good too. I'll have to try it. Good luck on your journey. You look great! I started WW 4/22/09 and have lost 63 pounds with maybe 30 to go.

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